QBB will be hosting a 3 course BBQ dinner followed by a tasting with Sazerac. Shane from Sazerac will be guiding us. Buy tickets at QBB or online here.

This event will take place inside QBB's dining room. The seating will be community style. We kindly ask that you don't attend the event if you are experiencing any COVID symptoms or have had COVID exposure in the last 10 days.

We will have 0.5oz of the latest releases of the following: Weller 12 year (if we don't get it in time we will substitute it with the closest equivalent),, Old Rip Van Winkle 10yr, Van Winkle Special Reserve 12 year "Lot B", Pappy Van Winkle 15 year

This will also include a barrel aged Buffalo Trace Old Fashioned

Dinner

first

Pork Belly Burnt Ends

second

Pulled Pork, Green Beans, Mac and Cheese

third

Cheesecake